An Old Town Manassas icon gets new owners

MANASSAS » Tavern traditions will continue

For many of its patrons, the Philadelphia Tavern in Old Town Manassas is a one-of-a-kind icon.

Located a block from the Virginia Railway Express train station and two blocks from the Harris Pavilion, many customers make a point to stop in regularly.

Eleven years ago, the original owners moved to Manassas from Philadelphia — bringing along a sturdy antique bar, a crafted antique back bar, stained glass and a vision, all from Philadelphia.

Right away the tavern became a comfortable place where customers could count on hospitality and a good meal.

The new owners, Mark and Kari Leporatti, continue the traditions of the tavern, including freshly prepared food and generous servings.

“Of course, the cheesesteak is our signature dish. We are known to have the best one around,” said Mark Leporatti.

The cheesesteak is made with a half pound of sliced rib eye steak and the customer can add on such items as provolone cheese, grilled onions, grilled peppers, mushrooms, lettuce and tomatoes.

The Leporattis purchased the restaurant from Tim Holland in March. Holland had operated the restaurant for the past five years.

The couple plans to keep running the tavern in pretty much the same way as previous owners.

“If it’s not broke; don’t fix it,” said Kari.

Mark and Kari met in high school at Lake Braddock in Burke. Both are from West Springfield.

Mark owned a bagel bakery in Kingstowne and rib place in Burke for years. He sold the bagel bakery just before the couple got married in 2001 and they have been looking for the “perfect restaurant to
buy for several years.”

“We enjoyed being occasional customers of the Philadelphia Tavern over the years and in fact we used the restaurant as a comparison while we were searching for just the right spot. When we heard it
was for sale, we jumped right at the opportunity,” said Kari.

The eatery, located at 9413 Main St., is open daily and offers a breakfast menu on Sunday.

There is room for 75 customers and the Leporattis employ 15 people.

“The previous two owners were involved in many community fund-raising activities and we want to continue to do that,” said Mark, who added that the restaurant will have a smoking ban going into effect
Dec. 1. The couple is also looking at having some sidewalk seating in the future.

The most famous tradition, of course, is the St. Patrick’s Day celebration on both the parade day and St. Patrick’s Day.

“We feature various food and drink, specials daily, such as Mexican food on Monday, Tuesday seafood, Wednesday chicken wings, and Thursday steak and pot roast night,” said Kari.

Street parking is usually available but the city parking garage is less than block away.

Staff writer Bennie Scarton Jr. can be reached at 703-369-6707.